Tisha’s Peanut Sauce Recipe

Love eating peanut sauce at Thai and Vietnamese restaurants and want to make your own at home? Here’s my version of this delicious sauce. Tisha’s Peanut Sauce: Prep time: 5 minutes 3/4 cup peanut butter (crunchy or creamy) 1/3 cup water 3 tablespoons hoisin sauce 2 tablespoons freshly squeezed lime juice (from about 1 1/2…

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Tasty Tuesday: The Case of the Thai Takeaway

So it was a Saturday evening, the In-Laws were away, and husband was in the mood for Thai food but didn’t want me to cook. We said okay to ordering Thai food in Colchester from one of two restaurants which were recommended by a friend with the warning that it would be mediocre by normal…

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