Organic Dutch Oven Baked Bread {Recipe}

I’ve been really excited about my latest baking expedition, which is of baking bread in a Dutch Oven, or a cast iron pot. A Dutch Oven is a covered earthenware or cast-iron container for cooking casseroles. I have two of these and I had no idea how easy baking bread could be until I tried…

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Mild Thai Yellow Curry {Toddler Approved}

A few days ago, I decided upon making a one pot green curry for the family, but I needed to do something separate for Savya as the green curry paste is too spicy for him.I used 5 different vegetables, coconut milk and curry powder with nice chunks of potato and chicken to create texture in…

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Terrible Two’s! Tantrums in Full Effect.

With all the advice you get as an expecting parent and as a new parent, nothing prepares you for the tantrums. They’re just tiny, cute, angry AF people with the rage of a million Spartans looking for vengeance. RAAAAAAHHHHHH!!!!! You try to reason with them. NOPE. You try to bribe them. NOPE. You try to…

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US vs UK: National Lipstick Day Deals at MAC Cosmetics

Okay folks, it's National Lipstick Day, and the deals are flowing in all over the world. Okay, let's be honest. The best ones are in America. I'm getting emails from my American accounts letting me know that I can get a free lipstick at MAC stores and retailers (including Bloomingdales, Macy's, Nordstrom's) and select ULTA's…

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Etude House Sunprise Sunscreen SPF 50+ {Review}

I sweat. I sweat a lot. It's why makeup in the summer has almost always been a no-go for me. It's also why I don't look forward to summer. Sweating profusely on your face isn't cute. Growing up in California, I can vividly remember giving up on wearing makeup during the hot days of summer.…

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Porcini Mushroom and Cavolo Nero Linguini {Recipe}

This bowl of deliciousness is actually a pasta I randomly made out of necessity for lunch one day. It was the day before we went for our weekly shop, and the fridge was looking sparce. I was out of most things except for a bit of cavolo nero (black kale) and leftover raw red bell…

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Butternut Squash Lasagna {Recipe}

Okay folks, ask and you shall receive. I’ve now pretty much perfected this dish to my own preferences, but obviously, you can do whatever you want with it. While I use spinach, you can always sub for kale. I wouldn’t sub the butternut squash though – there’s really nothing like it.  If you’re in England,…

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Big Batch Banana Bread Recipe {with Walnuts}

Growing up, my Mother always made large batches of delicious banana bread to give to others. Food is a way of saying she cares, and whenever she makes banana bread, she always shares with those who she cared about. I ended up having a lot of large, overripened bananas during the holiday season, so I remembered my…

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Elizavecca Hell-Pore Clean Up Mask {Review}

Okay so we’ve seen the videos out there with the black peel-off masks. First it started with charcoal, because it’s purifying and easy to obtain. Then we got obsessed with the peel off masks. Then the “peel off masks gone wrong” videos started to go viral. All fine and dandy, but what actually works and…

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Korean spicy barbecue pork belly lettuce wraps + spicy dipping sauce {Dwaejibulgogi +Ssamjang}

So one of my favourite foods is dwaejibulgogi, korean spicy pork belly bqq! It’s deliciously chewy, sweet and spicy. When eaten with lettuce wraps, you get a crisp, clean bite that compliments the many flavours of the meat and spicy dipping sauce. This recipe is super easy to make. Although the original recipe calls for…

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