Butternut Squash Soup with Red Chilli and Crème Fraîche 

This is hubby’s favourite soup. Although he isn’t a huge fan of butternut squash, he always goes bonkers for this soup. It’s creamy, with a bit of heat from the red chillies, and packed with flavour. I usually save this for the holidays or for large family gatherings. This is because it’s easy to make…

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Easy Baked Eggplant Parmesan {Martha Stewart’s Recipe}

During the holidays I prepared two batches of eggplant parmesan. I baked one immediately and froze the other after the baked eggplant slices had cooled to room temperature. Both tasted absolutely delicious. This recipe avoids having to fry the eggplant slices which makes it mess free and much healthier. Win, win!  Tisha’s Tips: This quick…

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