Tisha’s Peanut Sauce Recipe

Love eating peanut sauce at Thai and Vietnamese restaurants and want to make your own at home? Here’s my version of this delicious sauce. Tisha’s Peanut Sauce: Prep time: 5 minutes 3/4 cup peanut butter (crunchy or creamy) 1/3 cup water 3 tablespoons hoisin sauce 2 tablespoons freshly squeezed lime juice (from about 1 1/2…

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Korean BBQ Chicken (Dak Bulgogi)

Thanks to Hyosun of Korean Bapsaang, my family now has a new favourite dish! Korean BBQ is always delicious. It’s grilled, full of flavour, and healthy. It’s like chicken teriyaki, but better. As I’ve been trying to phase out most red meats without giving up  rich flavours, this dish really hit the spot for both…

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How to Create a Colourful Veggie Platter {Recipe}

I created this fun platter for a family gathering. What’s the best way to do start making your own? Pick a platter, count how many areas there are for placing food items, and pick out some colourful, yummy goodies that everybody likes. In this case, I picked out tortilla chips, beetroot, baby plum tomatoes, cucumber,…

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Butternut Squash and Chorizo Carbonara {Recipe}

The other day I found this recipe on Tesco’s website and it was surprisingly good. So much that little one even ate some the next day. I’d say that was a win! I’ve copied in the details if you want to try this out, or go here for the original recipe. BUTTERNUT SQUASH & CHORIZO…

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Organic Dutch Oven Baked Bread {Recipe}

I’ve been really excited about my latest baking expedition, which is of baking bread in a Dutch Oven, or a cast iron pot. A Dutch Oven is a covered earthenware or cast-iron container for cooking casseroles. I have two of these and I had no idea how easy baking bread could be until I tried…

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Autumn Comfort Food: Lamb Stew {Toddler Approved}

LATELY, I’ve been trying to not only find easy to create recipes that are hearty and full of flavour. I not only have to find recipes for the boys, but also recipes that aren’t going to be so calorie intensive. I wanted something hearty but easy to make, so found this Rustic Lamb Stew recipe…

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Tomato & Mascarpone Pasta Sauce {Toddler Approved!}

If you follow me on IG (@LifeWithTisha), you know that I bought some Annabel Karmel read-meals for the freezer. It comes in handy on days where I’m not hungry but I know little man is, or when I’m just too exhausted to cook, but I don’t want Savya to eat junk. I picked Annabel Karmel…

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Mild Thai Yellow Curry {Toddler Approved}

A few days ago, I decided to make things easier for myself by cooking up a one-pot green curry for the whole family. As the ready-made green curry paste is too spicy for Savya, I had to create something separate for him. I used 5 different vegetables, coconut milk and curry powder with nice chunks…

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Delicious Greek Yoghurt Spinach Dip! {Recipe}

If you’re an American, you know spinach dip is a party classic. It’s easy to make, available ready-made for purchase at almost any grocery store, and it’s always the first to disappear off the table! We Californian’s generally like to serve it in a sourdough bread bowl with more bread on the side for dipping,…

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Wild Mushroom & Okra Stir-Fry {Recipe}

So my Mother-In-Law and I were combing through our fridge one night while looking for veggies to combine in a dish for our dinner. We ended up making this delicious dish with okra and wild mushrooms. I definitely did NOT expect it to taste this good, but wow, did this simple dish really make our…

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